Well, awhile back I suggested that the Chesapeake Bay could be developed into a fish farm for menhaden, and that water quality improvement results would accrue. Turns out that it would take a lot more menhaden than I thought.
Menhaden appear to have little net [ha ha ha] impact on Bay water quality
OK, I admit that my idea has met the cutting edge of scientific study, and come up short.
Asian oysters, anyone?
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